Come join us for our first low-country boil during our Cellar Sunday summer event series. We will be serving fresh blue crab, jumbo shrimp, mussels, potatoes, corn on the cob and smoked kielbasa. Dessert will be a Chocolate Bread Pudding smothered in a Bourbon butter sauce. John Paul will be sharing his musical talents during the event. Tickets are $60 for the general public and $50 for our Wine Club members. Hope to see you soon!
*June 25 – Low Country Boil at Aurora Cellars
July 2 – Bardenhagen Strawberry Luminous Lemonade & Cheese Lady Dip trio
July 9 – Live Music by Rhett & John from 3-5 p.m.
*July 16 – “In The Vines with Drew” vineyard Tour Guided tasting and picnic lunch with Head Winemaker, Drew Perry
July 23 – Cherry Sangria & Cheese Lady Dip Trio
July 30 – Bottle Engraving with Ampersand Lettering Lab from 2-4 p.m.
*August 6 – Bubble glaze your own charcuterie board with Leelanau Pottery
August 13 – Live Music by Miriam Pico Duo from 3-5 p.m.
August 20 – ½ off small plates
August 27 – Library Cabernet Franc flight featuring our 2014, 2017, and 2018 vintages
September 3 – Live Music by Rhett & John from 3-5 p.m.
*Starred events require a ticket purchase. You can purchase a ticket by calling (231) 994-3188 ext. 3, email tastingroom@auroracellars.com, or visit our reservations and tickets page.
Make sure to come out to our tasting room this summer, not just on Sundays, but any day to enjoy our award-winning wines!
